Balsamic vinegar is produced from Attika grapes famous from the ancient years for their taste.Vinegar is widely recognized as one of the most basic elements of the Mediterranean diet that guarantees good health and living. The addition of honey combines the sweet taste with the profound and delicate aromas of vinegar.
Kaloudi Balsamic vinegar with Honey can be used as dressing for salads and ready meals, meat and poultry.